Serves: 8
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Autumn may have only just begun, but it’s already the perfect time to embrace cosy, comforting food. If you’re looking for inspiration, you’ll find plenty of autumn recipes here – dishes that capture the season’s flavours beautifully, often with surprisingly little effort.
You’ll be surprised just how versatile your slow cooker is. It’s the perfect cooking method for classic melt-in-the-mouth autumn stews, curries, chillies and more
One of our favourite easy autumn beef recipes is this no-fuss chilli.
Watch along with this step-by-step video to see just how easy making this Slow Cooker Chilli is. It’s a dish packed with flavour, all for minimum effort.
This low and slow autumn beef recipe is a step-up from the basic chilli as it uses chunky cuts of braising or stewing beef, combined with a selection of aromatic spices, red chilli flakes, onion, garlic, bay leaves, red peppers, mushrooms, red kidney beans and chopped tomatoes. The finishing flourish is unexpected but trust us; good quality plain chocolate stirred through, and a sprinkling of freshly chopped parsley. Serve with jacket potatoes, wedges or rice for the ultimate autumn meal.