Occasion: Midweek
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Lobscouse
This is an old fashioned one-pot dish using slow cooked shin of beef cubes and traditional vegetables such as potatoes, carrots, onions leekes and peas. A nostalgic dsh just like gran used to make!
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Madras Beef Curry (Slow Cooker version)
This easy to make beef curry uses a jar of curry sauce and is cooked in the slow cooker. Just pop the ingredients in the slow cooker, switch on and leave to cook slowly.
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Mainstay Mince – All in one Mince Supper
Turn your batch-cooked Mainstay Mince into a quick and satisfying one-pan supper. Packed with flavour and everyday ingredients, this easy family meal is perfect for busy weeknights when you want something comforting, delicious and fuss-free.
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Mainstay Mince
This hearty beef mince recipe is a real kitchen staple. Batch cook once and enjoy a week's worth of delicious meals, whether you're serving it with pasta, piling it into tacos or topping a comforting cottage pie. Perfect for busy households looking for easy, flavour-packed dinners.
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Middle Eastern Style Beef Shank Stew
A delicious, tender stew made with individual beef shank portions cooked in the oven, on the hob or in a slow cooker. Flavours include authentic Middle Eastern ingredients such as cumin, Morrocan spices, chick peas and freshly chopped mint.
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Mince and Sweet Potato Frittata
40 minute supper or light lunch, with beef mince, sweet potato and peppers pan cooked with beaten eggs. Will feed up to 6 with a fresh salad accompaniment.
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Minced Lamb Tagine
A great Middle Eastern dish featuring lamb mince and authentic Moroccan spices and served with a lemony couscous and takes only 15 minutes to prepare.
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Minted Lamb Chops
These minty lamb leg steaks or chops make a delicious midweek treat. On the table in under 30 minutes and served with a creamy potato and watercress salad – a mouthwatering treat for all.
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Moroccan Style Beef Stew
With minimal effort involved, this dish is perfect for chilly evenings and informal dinner parties and can be left on the hob or in the oven to slow cook. Boneless shin of beef or chuck steak cubes are dusted in flour mixed with a combination of pan-fried Moroccan spices, onions, garlic, stock and chick peas.…
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Moussaka
Moussaka is a traditional Greek meal with the key ingredients of lamb mince and aubergines, topped with melting cheese that create a mouth-wateringly tasty family meal. The aromatic spices and herbs cooked with the lamb in this moussaka recipe give it a wonderful aroma and fantastic taste. There’s nothing quite like this classic dish. Try…