Occasion: Party Food
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Alfresco Beef
A elegant spring or summer twist to the traditional Sunday roast, topside, silverside or sirloin joint marinated in rosé wine and herbs and served with roasted garlic and red onions for a special family lunch.
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Alfresco Beef TEST FOR STYLING
A elegant spring or summer twist to the traditional Sunday roast, topside, silverside or sirloin joint marinated in rosé wine and herbs and served with roasted garlic and red onions for a special family lunch.