Beef Collection: Beef Roast Recipes
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Beef in piri piri
This Portuguese inspired beef mini roast recipe is brushed with a piri-piri glaze made with honey, chillies, dried mixed herbs, oil and ground paprika. The mini roast is ready in under an hour and perfect for a mid-week meal.
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Beef Mini Roast with Mustard Crust
The mini roast is a fantastic meal option for 2-3 people that is boneless, easy to carve and ready in under an hour. This beef topside mini roast is covered with a mixture of seasoning, mustard, garlic puree and a little oil for a delicious and easy glaze. A perfect midweek meal.
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Beef Mini Roast with Summer Vegetables
These beef mini roasts are roasted in the oven with paprika, honey and roasted summer vegetables in half an hour and are perfect for alfresco dining. We’ve used picanha mini roasts, but lamb mini roasts work well too.
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Beef, Olive and Red Onion Canapes
Delicious Mediterranean inspired canapes or appetisers take time to prepare but are worth the effort and can be made in advance. Slow cooked braising or stewing cubes with bacon, red wine, sun dried tomatoes and olives served in crisp filo baskets.
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Boneless Rib of Beef with Thyme Butter, Caramelised Shallots and Madeira Gravy
When the occasion calls for something special, this boneless rib of beef delivers in style. Roasted to perfection with a flavourful thyme butter, accompanied by caramelised shallots and a luxurious Madeira gravy, it's an elegant centrepiece worthy of any celebration. Serve with all the traditional trimmings for a roast that's every bit as impressive as…
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Citrus Sesame Roast Beef
This topside or sirloin beef joint is seasoned with Chinese five-spice powder and brushed with a citrus glaze made with Seville orange marmalade, zest and juice of an orange, Worcestershire sauce and sesame seeds for an oriental style twist to your roast.