Beef Collection: Slow Cooked Beef Recipes
-

Beef, Ale and Turnip Stew – Slow Cooker Version
A tasty and satisfying beef stew using shin, topside or braising steak tested for use in a slow cooker.
-

Beef Bourguignon slow cooker recipe
Beef bourguignon tastes fantastic when it’s made in a slow cooker, because of all the extra time allowed for the dish to sit in its own juices allowing the flavour to deepen and beef to tenderise. This French beef stew combines beef cubes, mushrooms, shallots or onions, carrots, red wine, fresh herbs and a beef…
-

Korean-Style Beef Brisket
This slow cooked Korean-Style Pulled Beef Brisket is a great filling for the steamed Bao Buns. Slow cooked brisket is combined with Korean flavours like sesame oil, soy sauce, gochujang (Korean chilli paste) and puréed pears for an authentic flavour.
-

Low and Slow Shredded Beef Brisket
This tender beef brisket is slow cooked with a combination of chipotle paste, stock, chopped tomatoes, honey and whiskey. Shred and serve in soft rolls with caramelised sweet onions. A great recipe for barbecue or alfresco gatherings.
-

Pepperpot Stew
This Caribbean-inspired slow cooker stew is tasty and morerish. Cubes of beef shin, garlic,ginger, onions, chilli, stock, potatoes, pumpkin or butternut squash, red kidney beans, coconut milk work their magic together then finished with baby spinach leaves.
-

Pot Roast Beef with Plums and Star Anise (Slow Cooker version)
A great slow cook autumnal recipe using brisket or silverside joint that is cooked with onions, garlic, parsnips, star anise spices, stock and seasonal plums or damsons. This recipe is most certain to warm you up. You can also do this recipe without a slow cooker, take a look here.
-

Sausage and Kidney Casserole
Sausage and Kidney Casserole.Try this tasty slow-cooked casserole over the weekend with beef or lamb sausages and lamb’s kidneys all cooked in a delicious onion, tomato and vegetable sauce topped with fluffy herb dumplings – Unusual, but ever so delicious.
-

Slow Cooked Beef Short Ribs (Slow Cooker Version)
A delicious, warming dish for the slow cooker that uses beef short ribs – a similar flavour to oxtail. The meat is combined with mustard, smoked paprika, root vegetables, canned tomatoes and stock. Great for the cold evenings.
-
Slow Cooker Chilli
This Chilli is perfect for the slow cooker. This low and slow recipe uses braising or stewing beef cubes, a selection or aromatic spices, red chilli flakes, onion, garlic, bay leaves, red peppers, mushrooms, red kidney beans, chopped tomatoes, good quality plain chocolate and finished with freshly chopped parsley. Serve with jacket potatoes, wedges or…
-

Steak and Kidney Pudding
A traditional British main course dish with stewed stewed beef steak, ox kidney, onions and mushrooms, enclosed in suet pastry and slowly steamed on the hob.