Simply Beef and Lamb

Lamb Collection: Quick and Easy Lamb Recipes

  • Lamb Biryani

    Lamb Biryani

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    This aromatic rice dish featuring lamb shoulder or leg cubes, spinach, curry paste, onion, garlic and stock make a supper dish that is packed with flavour and and will delight your tastebuds.

  • Lamb Blinis with Marinated Peppers and Herb Relish

    Lamb Blinis with Marinated Peppers and Herb Relish

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    These lamb blinis are perfect for any celebration, lamb rump or leg steaks seasoned with garlic salt and fresh rosemary, cooked, thinly sliced and served on prepared blinis spread with a herb relish and topped with marinated peppers.

  • Lamb Chapli Kebabs: A Flavourful Fusion Delight

    Lamb Chapli Kebabs: A Flavourful Fusion Delight

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    Experience the captivating blend of textures and tastes with our Chapli Kebabs. Crispy and slightly charred on the outside for that perfect crunch, while tender and succulent within – these kebabs are a culinary masterpiece that are sure to tantalise your taste buds. Recipe courtesy of Haloodie Foodie.

  • Lamb Kidneys with Mustard and Lemon

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    This is a great brunch dish using lamb kidneys, butter, shallots, white wine, lemon juice served on a toasted crumpet and garnished with toasted fresh breadcrumbs and lemon zest.

  • Lamb Leg Steak with Garlic Potatoes and Grapefruit Salad

    Lamb Leg Steak with Garlic Potatoes and Grapefruit Salad

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    An all-in-one tray bake supper! Lamb leg steaks oven roasted with garlicky mustard small new potatoes, onions and fresh rosemary and served with a refreshing pink grapefruit salad. Recipe supplied by Ali Imdad in association with Simply Beef and Lamb.

  • Lamb Leg Steaks in a Herb Marinade

    Lamb Leg Steaks in a Herb Marinade

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    Lamb Leg steaks marinated in Worcestershire sauce, fresh herbs, balsamic vinegar, rapeseed oil and seasoning. The steaks are cooked on a barbecue or under the grill and served with a fresh cherry, mixed bean and spinach salad. A tasty fuss-free mid-week meal.

  • Lamb Leg Steaks with a Herb and Paprika Rub

    Lamb Leg Steaks with a Herb and Paprika Rub

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    These lamb leg steaks dusted in a herb and paprika rub makes them a great midweek meal. Cook in a pan, under the grill or on the barbecue then serve with potato wedges or chips and a side salad.

  • Lamb Meatball Tagine

    Lamb Meatball Tagine

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    A tagine recipe using lamb mince, spices, apricots, onions, garlic, cinnamon, chopped tomatoes, lamb stock, freshly chopped coriander and honey. The tagine is a hit with younger palates and great served with steamed couscous, rice or even pasta!

  • Lamb Noisettes with Lemon and Rosemary Jus

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    Elegant yet surprisingly simple to prepare, these lamb noisettes make a great choice for a special supper. Marinated with lemon and rosemary, then cooked until tender and juicy, they're served with a fresh watercress and pink grapefruit salad that perfectly balances the rich flavour of the lamb. Ready in under 20 minutes of cooking time,…

  • Lamb Pilau Rice

    Lamb Pilau Rice

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    A lovely aromatic and fruity rice dish featuring lamb cubes combined with onion, ground paprika, cinnamon, stock, pilau rice, freshly chopped apricots and freshly chopped coriander to finish.