Occasion: Quick and Easy
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Devilled Lamb Chops
These lovely lamb chops are brushed with a combination of mustard, Worchestershire sauce and ketchup. They are so quick to cook and are on the table in under 20 minutes.
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Easy Lamb Keema
Try our Easy Lamb keema that uses lamb mince in an exciting way. The keema is then used for a variety of dishes such as Keema Hash, Keema Pasta Bake and Keema Cheese Toasties to name but a few,
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Flash-Fried Lamb Strips with Seasonal Vegetables and Cucumber Relish
Flash-Fried Lamb Strips with Seasonal Vegetables and Cucumber Relish.
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Harissa Lamb and Rice Salad
This recipe is a super, speedy meal that is cooked in under 10 minutes. Thin cut lamb steaks brushed with harissa paste, cooked and served with a flavour-packed rice salad made with wholegrain rice, sweetcorn, sweet peppers, chilli, fresh coriander or parsley, rocket leaves and fresh lemon juice.
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Hot and Sour Soup with Thai Meatballs
A delicious quick soup made with beef mince shaped into meatballs, Thai ingredients, rice noodles, green beans, spring onions and freshly chopped coriander and mint.
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Hot Seared Beef Salad with New Potatoes and Honey Dressing
Delicious summer lunch or supper with beef rump strips, potatoes, salad and flaked almonds and a tangy honey and vinegar dressing.
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Keema Cheese Toastie
A twist on a classic toasted sandwich recipe using lamb keema mince as a base and topped with grated cheese and fresh green chillies. Great for a delcious snack at any time.
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Keema Nachos
A great alternative to original nachos using prepared Keema lamb mince combined with canned chick peas and freshly chopped coriander. For an added twist stir freshly chopped coriander through the hot Keema.
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Keema Tortilla Stack
This fantastic tortilla stack is made with prepared lamb keema mince, fresh tortillas and topped with grated cheese – great comfort food and the kids will love it! Why not let them help to make it too?
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Korean Crispy Lamb
This Korean style crispy lamb dish is a quick and easy midweek dish using lamb mince, Korean chilli paste, rice wine and rice or udon noodles. A speedy dish that is ready in 10 minutes.