Season: Winter
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Beef, Ale and Turnip Stew – Slow Cooker Version
A tasty and satisfying beef stew using shin, topside or braising steak tested for use in a slow cooker.
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Beef and Ale Pot Pies
Individual beef pies made with slow cook cubes of stewing or braising steak, onion, carrots and stock. Baked with a shortcrust pastry topping.
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Beef and Butternut Squash Stew
A great stew or casserole with braising or stewing steak with seasonal ingredients like butternut squash and kale. Try this recipe in the oven, on the hob or in a slow cooker.
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Beef Bourguignon slow cooker recipe
Beef bourguignon tastes fantastic when it’s made in a slow cooker, because of all the extra time allowed for the dish to sit in its own juices allowing the flavour to deepen and beef to tenderise. This French beef stew combines beef cubes, mushrooms, shallots or onions, carrots, red wine, fresh herbs and a beef…
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Beef Braised in Beer
Hearty slow cooked casserole for cold days. Beef braising or stewing cubes cooked with root vegetables and stout topped with herby dumplings. Credit: Recipe supplied courtesy of Angela Hartnett.
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Beef Casserole with Dumplings
This delicious beef casserole recipe makes a classic hearty dish that is perfect for cold days. Beef braising or stewing cubes slow cooked with root vegetables in beer with suet and mustard dumplings.
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Beef Casserole with Mustard Croutons
A warming slow-cooked casserole with winter vegetables, beer and mustard with a crunchy cheesy crouton bread topping.
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Beef Hot-Pot Haggerty
This warming mid week meal using beef mince, onions, mushrooms, potatoes and cheese is cooked on one pan and browned under a preheated grill. A favourite for all the family.
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Beef, Mushroom and Red Wine with Thyme Suet Crust
Traditional suet crust pie on top of slow cooked beef braising or stewing cubes, mushrooms and red wine. A firm family favourite.
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Beef, Shallot and Red Pepper Stew
Use some inexpensive braising or stewing steak and try this flavoursome stew with some crusty bread for a fantastic one-pot evening meal.