Beef Collection: Diced Beef Recipes
-
Authentic Madras Beef Curry
Recreate your favourite beef curry at home using beef chuck steak and classic Asian spices. This slow cooked curry is great with beef shin too.
-
Autumnal Beef and Chestnut Casserole
Slow cooked autumnal beef casserole with shin, stewing or braising cubes, root vegetables and chestnuts in red wine and stock. Warming and delicious autumn dish for four.
-
BBQ Maple Glazed Beef Kebabs with Tacos
Beef kebabs or skewers made with cubes of beef rump or picanha steak flavoured with cayenne and maple syrup cooked on a prepared barbecue or grill. Serve with home-made avocado and beetroot salsa for a simple and tasty dinner.
-
Beef, Ale and Turnip Stew – Slow Cooker Version
A tasty and satisfying beef stew using shin, topside or braising steak tested for use in a slow cooker.
-
Beef and Ale Pot Pies
Individual beef pies made with slow cook cubes of stewing or braising steak, onion, carrots and stock. Baked with a shortcrust pastry topping.
-
Beef and Beer Masala with Onion Bhaji Dumplings
A great Indian dish to rival any take-away, with cubes of beef in a masala sauce made with lager and added vegetables like spinach and cauliflower finished with home-made onion bhaji dumplings to die for.
-
Beef Bourguignon slow cooker recipe
Beef bourguignon tastes fantastic when it’s made in a slow cooker, because of all the extra time allowed for the dish to sit in its own juices allowing the flavour to deepen and beef to tenderise. This French beef stew combines beef cubes, mushrooms, shallots or onions, carrots, red wine, fresh herbs and a beef…
-
Beef Braised in Beer
Hearty slow cooked casserole for cold days. Beef braising or stewing cubes cooked with root vegetables and stout topped with herby dumplings. Credit: Recipe supplied courtesy of Angela Hartnett.
-
Beef, Coconut and Spinach Pilau
A curry made with beef cubes, Madras curry paste, coconut milk, rice and baby spinach leaves. Great for the weekend, or for an informal dinner party.
-
Beef, Olive and Red Onion Canapes
Delicious Mediterranean inspired canapes or appetisers take time to prepare but are worth the effort and can be made in advance. Slow cooked braising or stewing cubes with bacon, red wine, sun dried tomatoes and olives served in crisp filo baskets.